Menu

Lost River Grill, Motel and Bed & Breakfast

Substance is only half the battle... Atmosphere makes the experience!

About the Grill...

Enjoy classic comfort foods like our home-made

meatloaf, hand-cut steaks, seafood and our famous cream

pies. We're open for Dinner seven nights a week,  Lunch

Tuesday through Sunday and Breakfast on Saturday and

Sunday.

 

We feature nightly specials...

Monday - All You Care to Eat Crab Legs or Shrimp

Tuesday - Half-Price Burgers all day and $0.69 wings from 4 to closing

Wednesday - NEW!!  Hoagie Night 

Thursday - Slow Roasted Prime Rib - just $14.99

Friday, Saturday and Sunday we feature a wide array of Chef's Specials

Special Occasions bring our famous Buffets.  Join us Thanksgiving,

Mother's Day and Easter.

Specials are available in limited quantities and subject to change without notice.

 

Business hours...

Monday - 4PM till 9PM

Tuesday - 11:30AM till 9PM

Wednesday - 11:30AM till 9PM

Thursday - 11:30AM till 9PM

Friday - 11:30AM - 10PM

Saturday 8AM - 10PM

Sunday - 8AM - 9PM

 

11/17/2017

Weekend Specials

Appetizer:

Buffalo Chicken Dip

All white meat chicken shredded with a blend of cheeses and Franks Red Hot. Served with bread sticks.  

Soup:

Broccoli & Cheddar   

Entrées:

 Cajun Chicken Penne

Chicken breast seasoned with Cajun spices and placed over creamy penne pasta. Comes with a side salad. 

 Teriyaki Beef Stir-Fry 

Tender beef simmered in a teriyaki sauce with vegetables and served over rice. Served with a side salad.  

Cod with Saffron Tomatoes

Fresh Atlantic cod lightly seasoned and baked with a saffron tomato mixture. Served with two side items.  

Tortellini Primavera

Tri-Colored pasta filled with a blend of cheeses and simmered with a blend of vegetables in a rich and creamy sauce. Served with a side salad.  

Additional Sides Choices:

Brussels Sprouts / Fresh Broccoli /

 Sweet Potatoes

Add a Garden Salad to any entrée for 2.50

~ Cake of the Week ~

Carrot Cake

Join Us For Our Annual Thanksgiving Buffet

Thursday, November 23, 2017 

From Noon till 4:30

Reservations Appreciated But Not Required