Menu

Lost River Grill, Motel and Bed & Breakfast

Substance is only half the battle... Atmosphere makes the experience!

About the Grill...

Enjoy classic comfort foods like our home-made

meatloaf, hand-cut steaks, seafood and our famous cream

pies. We're open for Dinner seven nights a week,  Lunch

Tuesday through Sunday and Breakfast on Saturday and

Sunday.

 

We feature nightly specials...

Monday - All You Care to Eat Crab Legs or Shrimp

Tuesday - Half-Price Burgers all day and $0.69 wings from 4 to closing

Wednesday - NEW!!  Hoagie Night 

Thursday - Slow Roasted Prime Rib - just $14.99

Friday, Saturday and Sunday we feature a wide array of Chef's Specials

Special Occasions bring our famous Buffets.  Join us Thanksgiving,

Mother's Day and Easter.

Specials are available in limited quantities and subject to change without notice.

 

Business hours...

Monday - 4PM till 9PM

Tuesday - 11:30AM till 9PM

Wednesday - 11:30AM till 9PM

Thursday - 11:30AM till 9PM

Friday - 11:30AM - 10PM

Saturday 8AM - 10PM

Sunday - 8AM - 9PM

6/22/2018

 

 

Weekend Specials

Appetizer:

Deep-Fried Medley

A medley of deep-fried items including crispy green beans, battered mushrooms, cauliflower bites and battered pickles. 

Soup:

Oyster & Mushroom Stew   

Entrées:

Tequila Glazed Half Chicken

Half chicken grilled with a tequila glaze that's sweetened with pineapple juice and honey. Served with two side items.  

Pot Roast 

Beef slow roasted with a blend of carrots, potatoes, onion and spices and finished with gravy. Served with a side salad.  

Sesame Crusted Yellow Fin Tuna  

Fresh yellow fin tuna crusted with black and white sesame seeds and spices then grilled to temperature. Served with two side items.  

Mediterranean Naan Pizza   

Naan bread topped with Kalamata olives, sun-dried tomatoes, spinach and Feta cheese then baked till golden brown. Served with a side salad.  

Additional Sides Choices:

Brussels Sprouts / Fresh Broccoli / Sicilian Blend / Corn on the Cobb

Add a Garden Salad to any entrée for 2.50

~ Cake of the Week ~

Hot Fudge Sundae Cake