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Lost River Grill, Motel and Bed & Breakfast

Substance is only half the battle... Atmosphere makes the experience!

About the Grill...

Enjoy classic comfort foods like our home-made

meatloaf, hand-cut steaks, seafood and our famous cream

pies. We're open for Dinner seven nights a week,  Lunch

Tuesday through Sunday and Breakfast on Saturday and

Sunday.

 

We feature nightly specials...

Monday - All You Care to Eat Crab Legs or Shrimp

Tuesday - Half-Price Burgers all day and $0.69 wings from 4 to closing

Wednesday - NEW!!  Hoagie Night 

Thursday - Slow Roasted Prime Rib - just $14.99

Friday, Saturday and Sunday we feature a wide array of Chef's Specials

Special Occasions bring our famous Buffets.  Join us Thanksgiving,

Mother's Day, Easter, Father's Day.

ALSO WE HAVE A BUSH LIGHT AND BUD LIGHT DRAFT SPECIAL FOR $1.50 ON

TUESDAY AND WEDNESDAY STARTINGAT 5PM TO 9PM.

Specials are available in limited quantities and subject to change without notice.

 

Business hours...

Monday - 4PM till 9PM

Tuesday - 11:30AM till 9PM

Wednesday - 11:30AM till 9PM

Thursday - 11:30AM till 9PM

Friday - 11:30AM - 10PM

Saturday 8AM - 10PM

Sunday - 8AM - 9PM

7/29/2016

Weekend Specials

Appetizer:

Cheddar Pretzel Sticks

Hot pretzel sticks filled with cheddar cheese and baked to order.

Soup:

Chicken Taco 

Entrées:

Chicken Marsala

Chicken breast lightly floured and sauteed with mushrooms and finished with

 splash of Marsala wine. Served with two side items. 

Tennessee Bacon Pork Loin

Pork loin wrapped in bacon and slow-roasted with a Jack Daniels glaze. Served with two side items. 

Clams Linguine  

Fresh Top Neck Clams sauteed in a garlic wine broth with fresh tomatoes and 

served over linguine pasta. Comes with a side salad. 

Grilled Eggplant Stack

Fresh eggplant grilled to order with tomatoes and fresh mozzarella cheese and

 finished with marinara sauce. Served with a side salad. 

Additional Sides Choices:

Snap Peas / Baked Sweet Potatoes / 

Brussels Sprouts

Add a Garden Salad to any entrée for 2.50

~ Cake of the Week ~

Strawberries & Cream